When it comes to what you can put in it, the air fryer is pretty diverse. You may be asking if you can use wax paper in an air fryer. Can You Put Wax Paper in An Air Fryer? No, it does not. In an air fryer, you can use tin foil or parchment paper, but not wax paper.
When using an air fryer, you generally want to find techniques to maintain the basket as spotless as you can to minimize cleanup time after frying something oily or sticky. Even though we all like quick cleanups, not all types of kitchen or cooking paper may be used in an air fryer.
CAN I USE WAX PAPER IN AN AIR FRYER?
Wax paper cannot be used in an air fryer. Use wax paper only at room temperature or lower since it cannot withstand high temperatures.
There is, however, a different approach you might take that could surprise you. But before we do that, it’s important to know exactly what waxed paper is and how to utilize it.
WHAT IS WAX PAPER, AND WHAT IS IT USED FOR?
Wax paper is a soft sort of paper that has been waxed. It is used to wrap sandwiches or food for cold storage, such as separating or wrapping hamburger patties in the freezer, or for spreading goods to chill, such as handmade chocolate.
It is wax-coated to protect oil and water from the meal from soaking into it or seeping out, as well as to keep the food wrapped in it fresh.
Another type of cooking paper, parchment (sometimes known as baking paper), is similar to wax paper in many respects, and the two names are frequently used interchangeably.
However, waxed paper and parchment paper are not interchangeable and serve quite different functions in the kitchen.
WAX PAPER VS. PARCHMENT PAPER
If you’re not sure what the difference between wax paper and parchment paper is, keep reading to find out why one is safe to use but not the other.
This kitchen paper is wax-coated (either soybean- or paraffin-based). The wax is not heat resistant and should not be used in high temperatures. The wax melts at high heats, and the paper itself might catch fire.
It would be used to wrap food to preserve its freshness for use on the counter, in the refrigerator, or both. When placing greasy objects on it, you may use it to prevent liquids or oils from leaking through to the tabletop. Additionally, it may be used to divide goods in the freezer so they don’t congeal together, like hamburger patties.
Parchment paper (also known as baking paper) is silicone-coated, giving it a nonstick, heat-resistant surface. It may be used for the same purposes as wax paper, but because it is heat resistant, it can also be used to line baking pans, wrap food for en papillote (parchment cooking), or cover food in the microwave to prevent spatter.
This is why using wax paper in your air fryer is not a smart idea. The wax will melt onto your meal and onto the air fryer if heat is applied to it because it is not heatproof.
Is It Safe to Use Wax Paper in an Air Fryer?
Wax paper is a versatile kitchen paper that may be used to wrap food to keep it fresh or to separate food components to keep them from sticking together. It is wax-treated paper that has been rendered moisture-resistant.
When used as a wrap, the wax prevents moisture from escaping or seeping into the food. It’s ideal for using as a mat for setting cookies or other oily meals since the grease will not permeate the paper and contaminate whatever is underneath. Wax paper has numerous applications, one of which is not frying.
Wax paper is not high heat resistant. When exposed to excessive heat, it will smoke and explode. When placed in the oven, it coils and begins to smoke and burn within minutes. The same thing will happen if you use an air fryer.
While wax paper cannot be used in the air fryer, other kitchen papers such as parchment paper or tin foil can.
When determining what you may and cannot use in the air fryer, think of it as an oven. Air fryers function similarly to miniature convection ovens, using heating components and a fan to transfer heat. Wax paper cannot be used in the air fryer, just as it cannot be used in the oven.
Why Use an Air Fryer?
An air fryer is a quick and easy way to cook almost anything. You place the food in a fryer-style basket, and hot air swiftly rushes all around it, crisping it up – similar to deep-frying but without the oil. You can cook anything that you could in the oven.
Why Not to Use Wax Paper in an Air Fryer
Wax Paper Is not Heat-Safe
The main reason to avoid using wax paper in the air fryer is that it is not heat-safe. The wax on the exterior is flammable and will rapidly overheat and burn. If not avoided, this can result in a kitchen fire. Always check the box or instructions before putting anything in the air fryer to ensure it is heat-proof, oven-proof, or can tolerate the temperature you will be cooking at.
The Wax Can Get Into Your Food
As the wax on the paper melts, it may contaminate your meal. If you put something on wax paper, it will just stick to the bottom. If you wrap food in wax paper, it will leak into every portion of the meal. While the wax used is not harmful to you, it will damage your meals.
It Could Cause a Fire
Because wax paper is not heat resistant, it will ultimately become too hot and burn. If left unattended, this might result in a fire that swiftly spreads and destroys your kitchen or home. The danger is not worth it.
Instead, line the bottom of the air fryer with tin foil or parchment paper to protect items from sticking or becoming too filthy.
Can You Put Wax Paper in An Air Fryer? Ultimately, this article has indicated you that using wax paper in the air fryer is not only stupid, but also harmful.
In the air fryer, you may use a variety of stainless steel, aluminum, and other metal dishes, as well as parchment paper and tin foil. These items will assist you in cooking meals and keeping your basket clean for simpler cleanup. In most circumstances, I like to cook with just the basket in the air fryer, but the food or the technique may require an additional layer of paper or metal. It is typically OK to use any stainless steel dish, which is likely the best choice for most items.