Air Fryer Pigs in a Blanket – Substitutions & Variations

Pigs in a Blanket in the Air Fryer: Using an air fryer to prepare this time-tested delicacy makes it even simpler. This simple dish that’s great for game day (or any day) just calls for crescent rolls and hot dogs. Air Fryer Pigs in a Blanket 

What about a version for breakfast? Try these pigs in a blanket for breakfast as well!


You know what I mean? There are times when you just need a quick meal that is sure to taste tasty. Because they only call for two ingredients and are so simple to prepare, you can be sure that these pigs in a blanket cooked in an air fryer will turn out perfectly every time.

Air Fryer Pigs in a Blanket
Air Fryer Pigs in a Blanket

Pigs in a blanket were a delightful appetizer that my family used to prepare when I was a kid, so it’s extra enjoyable to share them with my kids today! These definitely bring back memories for me. My kids like these mouthwatering bite-sized pigs in a blanket just as much as they adore these air fryer french bread pizzas because they believe they are the prettiest little things ever!


The simplest recipe ever is this one! Seriously, you just need two ingredients!

An air fryer will also be required (like a Ninja Foodi or similar – see our top air fryers for my reviews & top picks).

Crescent rolls, 1 tube

eight dogs

I’m done now! Check out the recipe card below or continue reading to learn how simple it is to create delicious crescent dogs.


Making these air fryer crescent dogs is straightforward both in terms of the ingredients and the methods (or pigs in a blanket – call them whatever you like, I just call them delicious).

Cut hotdogs in half to make them ready.

You can see 4 triangles after rolling out half of the crescent dough. Work the seams slowly together to form a single piece of dough.

Make eight strips out of the dough using a pizza cutter. With the second half of the dough, repeat these steps. There will be 16 strips in all.

Each strip should be wrapped around a hot dog half.

Pigs in a blanket should be arranged in a single layer, about an inch apart, in a greased air fryer basket. You might need to cook in a few batches depending on the size of your air fryer.

After 4 minutes at 350°F, turn the air fryer. Continue air frying the crescent dough for a further 4 minutes, or until it becomes brown.

Your preferred dipping sauces should be served with your pigs in a blanket. For a birthday celebration, a game day party, or really any day, this is the ideal appetizer!


The optimal temperature to cook these pigs in a blanket is, according to my research, 350 degrees. If you’re in a rush, you may put the heat up a little and cut the cooking time in half, but keep an eye on them so they don’t brown too much!


They need to be cooked for four minutes on each side at 350 degrees. I believe you should shorten the cook time by a minute on each side if you are raising the temperature, but you’ll need to keep a watch on them.

Air Fryer Pigs in a Blanket
Air Fryer Pigs in a Blanket

Cook them until the hot dog seems slightly perspiring and the crescent roll dough is nicely golden brown.


Need to swap out one of these two ingredients? Want to mix things up a little bit? Here are my suggestions!

Hot dogs – instead of cutting hot dogs in half, use cocktail sausages to make these simple air fryer pigs! Save the hot dogs for this delectable dish for buffalo hot dogs! Cocktail weenies, tiny smokies, little hotdogs, lil’ smokies, mini sausages, and mini dogs are other names for cocktail sausages. Whatever name they go by, they are the same. They are ideal for this recipe since they are designed to be consumed in one or two little bits.

Crescent dough – you could also make these with puff pastry dough if you don’t have access to canned crescent dough (either the flakey puff pastry you find in the freezer section of the grocery store or even a homemade version).


The dipping sauce may be changed up the most to make several versions of this recipe. Here are a few of my go-to condiments:

BBQ ketchup


sauce with honey, mustard, and cheese. (A great option is this pretzel cheese dip.)

spicy ranch dip


Recent years have seen a huge increase in the popularity of air fryers. They are a very clean and efficient method of cooking. Since our blog features a ton of air fryer recipes, you can guarantee that we will also write a piece about the top air fryer models.


For 3-5 days, keep your blanketed air fryer pigs in the refrigerator in an airtight container. If you want them to be a little bit more crispy when you’re ready to eat them, you may reheat them in the microwave or an air fryer.

Air Fryer Pigs in a Blanket
Air Fryer Pigs in a Blanket

FAQs about Air Fryer Pigs in a Blanket

Can I make these pigs in a blanket ahead of time?

Yes! The hot dogs (or cocktail sausages) can be wrapped in the dough ahead of time and frozen. Just add a few minutes to the cook time on each side when you are ready to cook the frozen pigs. Check to see whether they are golden brown after 5 minutes, flip them, and cook for another 5. Cook for another minute or two if necessary.

How would I fare if I lacked an air fryer? Can I cook in the oven?

You very definitely can. There are several recipes for baked pigs in a blanket available online, and it appears that the majority of them advise baking them at 375° for 10–14 minutes.

What dipping sauces can I use for pigs in a blanket?

I like using ketchup and mustard, but you can also use ranch dressing, barbecue sauce, cheddar sauce, honey mustard sauce, and other sauces.

Can I use an air fryer to cook frozen pigs in a blanket?

Absolutely! To make sure the pigs in a blanket are fully cooked, if you are cooking them from frozen, you should increase the cooking time by one or two minutes.

Q: What are some of the benefits of making Pigs in a Blanket in an air fryer?

A: Using an air fryer to make Pigs in a Blankets can provide several advantages compared to traditional cooking methods. Air frying eliminates the need for oil, which results in a healthier and crispier product with fewer calories. Additionally, air frying is much faster than baking or deep-frying and your Pigs in a Blankets will cook up quickly with minimal effort. Finally, using an air fryer also simplifies clean-up since there’s no need for large pots or pans filled with oil.

Q: How do I prepare my Pigs in a Blankets before putting them into the air fryer?

A: For best results, we recommend thawing your Pigs in a Blanket dough in the refrigerator overnight before cooking. This will help to ensure that your Pigs in a Blankets cook evenly and prevent them from sticking to the air fryer basket. If you’re short on time, you can also microwave the dough for 30 seconds to 1 minute to slightly soften it before wrapping the pigs.

Q: What is the best temperature and cook time for making Pigs in a Blanket in an air fryer?

A: We recommend cooking Pigs in a Blanket at 400 degrees Fahrenheit for 8-10 minutes, or until they are golden brown and cooked through. Keep an eye on them during cooking as some air fryers may cook faster or slower than others.

Q: Can I make other variations of Pigs in a Blanket with my air fryer?

A: Absolutely! You can air fry almost any variation of Pigs in a Blanket, from traditional hot dogs wrapped in crescent dough to cheese-stuffed sausages and even breakfast pigs in a blanket using breakfast sausage links. Experiment with different flavors and ingredients to create your own unique version of this classic favorite.

Q: How can I store any leftover Pigs in a Blanket?

A: Any leftovers should be stored in an airtight container in the refrigerator for up to 3 days. To reheat, place your Pigs in a Blanket on a microwave-safe plate and heat for 1-2 minutes until warm. Alternatively, you can also place them back into the air fryer at 400 degrees Fahrenheit for 8-10 minutes until hot.

Q: Are Pigs in a Blanket made in an air fryer safe to eat?

A: Yes, Pigs in a Blanket that are cooked in an air fryer are safe to eat. Make sure to follow the recipe instructions closely and check for doneness before serving. Enjoy your delicious and healthier Pigs in a Blanket!

Conclusion Air Fryer Pigs in a Blanket

These Air Fryer Pigs in a Blanket are the perfect finger food for your next party! They’re easy to make, and can be served as is or with dipping sauces. Your guests will love them – give them a try at your next get-together!

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