Carne Asada in an air fryer Although I don’t eat steak much, when I do, I like it to be juicy. And until recently, cooking it over hot coals was the only method to do it. The air fryer, however, is a recent innovation that can compete with grilling. You’ll learn how to prepare carne asada in your air fryer from this article. You won’t believe how soft and juicy it turns out to be! So try this recipe the next time you have steak for supper if you want to try something new. You won’t be let down!
Your air fryer aids in the properly cooked preparation of air fryer carne asada. I purchased a package of juicy, tender beef from my neighborhood Trader Joe’s and brought it home to prepare delicious carne asada tacos for my family.
What Type of Meat is Carne Asada?
If you’ve never heard of the phrase “carne asada,” it’s simply another name for flank, flap, or skirt steak. The term “carne asada” refers to the marinating of the meat. Although it is normally grilled, we utilized our air fryer today. The final product will have the same fantastic flavor and juicy flesh.
Today I created a straightforward marinade and used flank beef, which works great in the air fryer. It is a traditional one.
What is Carne Asada?
Have you ever had carne asada at a Mexican restaurant? You’re not alone if you’re unsure of what it is, so don’t stress. Grilled steak is the main ingredient in the classic Mexican meal carne asada. It can be served with whatever side dishes you desire, including tortillas, rice, beans, and beans. We’re going to demonstrate how to cook carne asada today so you may have this delectable cuisine whenever you want!

Ingredients Needed For Air Fryer Carne Asada
- Flank steak
- Olive oil
- Lime juice
- Fresh cilantro
- Minced garlic
- Cumin powder
- Chili powder
- Salt
- Pepper
How To Make an Air Fryer Carne Asada?
In a large mixing bowl, begin by putting the flank steak in the marinade.
Over the flank steak, mix together all the ingredients. Allow the steak to marinade in the fridge for approximately an hour or so for the maximum taste.
Because it won’t stick, apply some olive oil cooking spray inside your air fryer basket.
Place the meat inside.
Place the meat inside.
Your thermostat should be set at 400 degrees for 7 minutes. Flip after 7 minutes and cook for a further 7 minutes.
Verify the steak’s interior temperature. You’re trying to find at least:
Cook until medium-rare 135 degrees or medium 145 degrees for the best results; any higher temperatures will start to dry out the steaks.
Enjoy! Plate and serve!
Pro Tips:
Room Temperature: Before air frying, let your meat reach room temperature for optimal results.
Before air frying, season the meat with salt and black pepper.
Steak Spice: Adding some steak seasoning will give this meal a lot of flavor and enhance it.
How to Prepare This Recipe in an Air Fryer Oven? Place the steak on the bottom shelf of the air fryer oven if you plan to prepare your carne asada in one. In this manner, the outside and interior will cook at the same time.
Different Air Fryers: Because each air fryer varies slightly, it is best to check the internal temperature of the meat using a meat thermometer before removing it from the air fryer.
What Kind of Meat Do You Use With Carne Asada?
There are numerous carne asada recipes, but what kind of meat should you use? While some individuals prefer to utilize flank steak, others like to experiment with other beef cuts.
No matter the cut you use, make sure the meat is of high quality to ensure that your carne asada dish tastes great.

What To Serve With Air Fryer Carne Asada?
Air fryers are really popular right now, and for good reason! They’re a great method to swiftly and healthily prepare food. Carne asada is among the most well-liked foods to prepare in an air fryer. Each and every person will like this succulent, juicy steak. What do you serve with it, though?
At What Temperature is Carne Asada Done?

If you enjoy carne asada, as I do, you are aware that the ideal internal temperature is crucial. It shouldn’t be uncommon, but it also shouldn’t be overdone. How hot should carne asada be cooked internally?
It turns out there isn’t just one right response! The ideal internal temperature for carne asada varies depending on who you ask. However, the majority of people appear to concur that the optimal temperature range is between 145 and 160 degrees Fahrenheit. Use a meat thermometer to check the thickest area of your meat for the best results.
FAQs about Air Fryer Carne Asada
How long does it take to cook carne asada in the air fryer?
It will take between 12 and 15 minutes, depending on how thick the carne asada is.
How do you make Trader Joe’s carne asada in the air fryer?
If you’ve ever gone to Trader Joe’s, you’re probably already aware of how good their carne asada is. What happens though if you don’t have a stove or oven? Don’t worry; I’ll teach you how to prepare it in an air fryer.
Follow the instructions below for the best results, and thanks to Trader Joe’s, you’ll enjoy a delicious carne asada dinner soon!
How To Store?
If there is any Carne Aassaa left over, let it cool to room temperature before storing it in an airtight container. It should persist for two to three days. You may reheat the dish in the microwave or air fryer before serving.
Conclusion
Air fryers are a great way to cook carne asada. In this post, we’ve shown you how to make air fryer carne asada. We hope you enjoy it! If you have any questions, please leave a comment below or contact us. Don’t forget to share this post with your friends and neighbors!
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